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Posts Tagged fresh

Expert Tips on How to Create the Perfect Cheeseboard.

Expert Tips on How to Create the Perfect Cheeseboard.

Expert Tips on How to Create the Perfect Cheeseboard.  Yesterday I received an interesting email from Louis, letting us know he’s created a guide on how to present the perfect cheeseboard, which could be of interest to our readers. It’s ideal for beginners or for those looking

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Don’t You Love How Easy It Is to Eat Healthy? Want tips?

Don’t You Love How Easy It Is to Eat Healthy? Want tips?

Don’t You Love How Easy It Is to Eat Healthy? Want tips? Last week I contacted some real gurus in the industry & some great cookie-type people who are passionate about food. Big guns & young guns, local & international, all with an inspirational voice  & some

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Food Art Journaling…In Italy!!!

Food Art Journaling…In Italy!!!

Food Art Journaling…In Italy!!! Omg! Omg! Omg! I am so excited…. I’m going to Orvieto. In September this year… My amazing artist sister Carolyn, (many of you already know how talented she is,) is taking another art tour to Orvieto, in Umbria, Italy. And this time she

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Gluten-free Food.

Gluten-free Food.

Gluten-free Food. The start of a new year is always a good time to get into a refreshed way of eating…& one of those ways is to go gluten-free for a while. One of my housemates is gluten intolerant so we generally lean that way on a

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Chicken, Chillies & Pistachios

Chicken, Chillies & Pistachios

Chicken, Chillies & Pistachios Chicken & Pistachio Sausage Rolls: Make these tempting little lovelies your own…add your favourites, like different herbs or nuts, or pork, veal or turkey, or fetta, or extra veggies (great way to get the kids to eat more of the good stuff :))

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Speaking of Languages…Menu 2.

Speaking of Languages…Menu 2.

  Speaking of Languages…Menu 2. Was speaking with the gorgeous Duchess this morning, in Palermo, Sicily. Via facetime…it’s free! And we can see each other, first thing in the morning for me, last thing the night before for her. I forgot to take my string of pearls

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The Little Travel Brochure of Cinque Terre.

The Little Travel Brochure of Cinque Terre.

The Little Travel Brochure of Cinque Terre. The little travel brochure of Cinque Terre indicates that in this enchanting scenery, nature & the art of gastronomy have merged to create dishes that are packed with flavour, rich yet refined, while at the same time being simple &

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Love Language of Liguria.

Love Language of Liguria.

Love Language of Liguria….(coastal region in north west Italy) Love Language of Liguria…It’s such a hoot! Here I am travelling with 8 other Aussie chicks on an art trip through Italy…:)) gotta be lovin’ that! Whilst the girls paint & study & educate themselves in the rich

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Raw Food Reggae

Raw Food Reggae

Raw Food Reggae Look what our gorgeous friend Caro wrote…. http://caronessauthor.wordpress.com Veronica Sheather and Cher Fauvel, It seems that I have neglected you, I need to create a short bagatelle, I’ve some serious catching up to do. If you want to learn about Food That Sings, Or enjoying

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Forbidden Fruit…Sunday Sessions…Kitchen Conversations.

Forbidden Fruit…Sunday Sessions…Kitchen Conversations.

Another part in our series on Sunday Sessions….Kitchen Conversations. Forbidden Fruit! Forbidden Fruit! Childhood on the farm provided a multitude of many-faceted experiences, mostly fabulous, particularly in retrospect. I wouldn’t trade them for the world…well alright, a few of them maybe :)) One particular activity, often performed, remains the

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