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Posts Tagged Italy

From Italy to Greece. Sicily to Athens, before the painting tour.

From Italy to Greece. Sicily to Athens, before the painting tour.

From Italy to Greece. Sicily to Athens, before the painting tour. After the excitement of the Bersaglieri ceremony, we explore Palermo for a few days. They have the BEST tiramisu at Lorenzo’s.  https://www.facebook.com/Cioccolateria-Lorenzo-290351371017509/?fref=ts There is a private tile collection you must visit. Even if you have never

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Mango, Polenta & Ricotta Cake with Lime Butter Cream.

Mango, Polenta & Ricotta Cake with Lime Butter Cream.

Mango, Polenta & Ricotta Cake with Lime Butter Cream. As many of you know, I have been extremely fortunate to have another amazing trip come into my field of vision. This time to Orvieto, central Italy. So excited! http://foodthatsings.com/food-art-journaling-in-italy/ I have never been to this part of Italy

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Food Art Journaling…In Italy!!!

Food Art Journaling…In Italy!!!

Food Art Journaling…In Italy!!! Omg! Omg! Omg! I am so excited…. I’m going to Orvieto. In September this year… My amazing artist sister Carolyn, (many of you already know how talented she is,) is taking another art tour to Orvieto, in Umbria, Italy. And this time she

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Wet, Fresh, Iconic…Venice, Holland, Paris.

Wet, Fresh, Iconic…Venice, Holland, Paris.

  Wet, Fresh, Iconic… Venice, Holland, Paris. With so many glorious places to see, so much sensational food to taste, so many interesting cultures to witness & so much beauty to absorb, these stories have been a bit neglected for a while. Not to despair, we haven’t

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Birthday & Beyond….

Birthday & Beyond….

Birthday & Beyond… It’s my birthday… okay, maybe it’s a big one!!! Anyway 12 months ago I decided I would do something different to mark this auspicious occasion…go somewhere entirely unexpected & make it memorable. Away from the financial pressures on my children with young families of

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Food & Fountains, Horses & History. Our Italy!

Food & Fountains, Horses & History. Our Italy!

Food & Fountains, Horses & History. Our Italy! Here I sit under the beautiful dome of Dubai International Airport on the return leg of our European adventure. It is with a twinge of sadness & a twinkle of fondness that these last 10 days of food memories

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Round 2 in the school kitchen.

Round 2 in the school kitchen.

Round 2 in the school kitchen. Hey all, just a quick catch-up on what we’ve been cooking in the past 2 week block…. We gratefully had a big cardboard box load of Jerusalem Artichokes donated by one of the school parents last week….how awesome is that? Thank you SO

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