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Yearly archive for 2013

Christmas Eve.

Christmas Eve.

Christmas Eve has burst upon us! It has jumped out from behind the food, the parties, the shopping, the deliveries, the planning & organizing….it’s here! As you could imagine, here at Food That Sings, we have been very absorbed with helping others to celebrate the end of

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Steak & Guacamole.

Steak & Guacamole.

  Thursdays with Theo & Thumbelina… Steak & Guacamole Alright, we’ll have a couple of potatoes in their jackets too! And maybe a few chilli beans… The boys are ravenous as always when they get home from school. We have chicken & pistachio sausage rolls that had

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Backyard Gardens.

Backyard Gardens.

Back-yard Gardens….    Our beloved veggie patch! Love them or hate them, there seems to be a renaissance of sorts, a resurgence of their appearance. On our daily early morning walks, the evidence is mounting that growing our own veggies is once again becoming frequently popular. Backyard

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Pomegranates!

Pomegranates!

POMEGRANATES……. Split open the fruit to find rows of intense ruby red seeds, they are truly delicious. Pomegranates are high in anti-oxidants & are currently being promoted as a health food, especially in the juice market. Pomegranates add festive colour and crunch, but extracting those seeds can

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Carolyn’s Story.

Carolyn’s Story.

Carolyn’s Story. What a delightful way to finish this series of Sunday Sessions….Kitchen Stories! This bundle of recollections kindly came to us from one of my many special sisters. It is amazing to see the parallels within our memories, & I feel honoured & grateful to have

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Forbidden Fruit!

Forbidden Fruit!

  Forbidden Fruit! Let’s get to know each other a little…& chat about forbidden fruit! Childhood on the farm provided a multitude of many-faceted experiences, mostly fabulous, particularly in retrospect. I wouldn’t trade them for the world…well alright, a few of them maybe :)) One particular activity,

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Sticky Date Pudding.

Sticky Date Pudding.

Sticky Date Pudding Okay, okay…here’s the promised Sticky Date Pudding recipe! Up close & personal! Just one more sweet, nurturing treat before the warmth of summer is upon us… On the back of last week’s Saturday fun recipes, Chocolate Ganache & Russian Caramel Sauce, requests have been pouring in

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Coconut Oil.

Coconut Oil.

COCONUT OIL The coconut provides a nutritious source of meat, juice, milk, and oil that has fed and nourished populations around the world for generations.  The coconut palm is highly valued as both a source of food and medicine & is known as “The Tree of Life.”

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Gluten Free Flour Alternatives.

Gluten Free Flour Alternatives.

  GLUTEN FREE FLOUR ALTERNATIVES  Want alternatives to gluten free flours? We discovered loads of material once we started our research, thanks to the awesome team at  www.wheat-free.org so here is a little intro info…. Wheat flour contains gluten, which is the protein that strengthens & binds during the

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What are your most pressing Food Questions?

What are your most pressing Food Questions?

  What are your most pressing FOOD QUESTIONS? We asked  you, our friends, what are your most pressing questions this month, & these are some of the suggestions.  We thought perhaps we could use some of these topics in our upcoming posts. So we will weave our way

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