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Posts Tagged secrets

Slow-Cooking Tips…

Slow-Cooking Tips…

Slow-Cooking Tips: Just before we stash our slow-cookers away for yet another year, let’s wrap it up with a few hints & lessons learnt with this style of cooking. And a recipe or two… This is the shoulder season where, along with the warming of the days

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Bearnaise Beautiful! Breakfast Treat…& so much more.

Bearnaise Beautiful! Breakfast Treat…& so much more.

Bearnaise Beautiful! Breakfast Treat…& so much more.  What is the difference between Hollandaise & Béarnaise?   Both are essentially warm flavoured mayonnaise. Considered the mother sauce throughout Europe, hollandaise came first, & béarnaise is the most loved variation. The difference is in their flavouring….hollandaise uses lemon juice,

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Pesto: King of Condiments.

Pesto: King of Condiments.

PESTO: KING OF CONDIMENTS Pesto! Bringing simple dishes to life…. Pesto: King of Condiments! Originally from Italy, (from the word meaning to pound, to crush,) pesto traditionally uses a combination of basil, garlic, hard cheese, pine-nuts, lemon juice & olive oil. What a condiment!  So versatile! In

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AIOLI MAGIC…Seven Saucy Secrets.

AIOLI MAGIC…Seven Saucy Secrets.

AIOLI MAGIC…Seven Saucy Secrets. Aioli – Garlic Flavoured Mayonnaise ay-oh-lee…..one of America’s few cold sauces. Aioli is gluten-free, dairy-free & vegetarian, it can have unlimited variations.   2 cloves garlic (quick fix – 1 tspn. crushed garlic) pinch salt 2 egg yolks 2 tspns. whole grain mustard or Dijon

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